Today was one of those easy, breezy Boston days where everything falls into place—good food, good views, and a relaxed pace. We started by hopping on the subway at Wellington Station and rode it straight into the heart of the city, arriving at South Station just as the city was beginning to hum with lunchtime energy.

From there, we strolled through the downtown streets toward the harbor. The air was warm but not too hot, with that faint salty tang that means you’re close to the ocean. Grace had one thing on her mind: a lobster roll. So we made our way to James Hook & Co., a classic waterfront spot known for serving up fresh lobster right off the boat. She sat outside enjoying her roll, buttery and overflowing with tender meat, while I veered off toward something a little spicier.

Just a few blocks away, I found the High Street Place Food Hall, a vibrant, modern space filled with local food vendors. I grabbed some incredible tacos—crispy, packed with flavor, and exactly what I didn’t know I was craving. After lunch, I made my way back to James Hook to meet Grace, and we set off on foot again.

From there, we joined the Harborwalk, the winding pedestrian path that follows the edge of Boston Harbor. The breeze coming off the water was perfect as we passed sailboats, ferry docks, and fellow walkers enjoying the afternoon sun. The walk to Long Wharf was peaceful, with the city skyline behind us and the water sparkling ahead.

At Long Wharf, we caught the subway at the Aquarium stop, making our way back toward Wellington Station. The train ride was quiet, and we ended the day back home in Chelsea, full and content from our little harbor escape.

Sometimes the best Boston days are the simplest ones—just good eats, a good walk, and the sea by your side.